Course code: C35SA
This Christmas cookery class will guide you through how to cook the perfect Christmas Lunch with all the trimmings with lots of tips and ideas for vegetarian dishes and how to create a stress-free Christmas lunch.
Tutor: Sarah Alder
When & Where
From 15 December 2026 to 15 December 2026
Tuesday 10:30-14:30
1 weeks
Bristol
BS9 1BN
Fees
Full fee: £75
Concession fee: £55
Description
Celebrate Christmas in this vegetarian cookery class, focusing on festive flavours and comforting seasonal dishes, including a show-stopping centrepiece for the Christmas table.